Welcome to Cocina Joann Huizar
Cocina Joann Huizar is a renowned vegan and private chef dedicated to creating delicious, plant-based, dairy-free, and egg-free culinary delights. With a passion for health and sustainability, Joann Huizar crafts an array of sweets and treats that cater to a variety of dietary preferences and needs.
Meet Joann Huizar, a dedicated vegan cook who continually hones her craft, showcasing her innovative ideas and skills through her exceptional products. Joann’s passion for plant-based cooking has led her to cook for some of the biggest celebrities and professional athletes in the industry. Her delicious and creative vegan meals have left even the most skeptical meat-eaters amazed.
From flavorful curries to hearty stews, Joann’s dishes are not only visually stunning but also bursting with flavor. And her mouth-watering vegan desserts? They are a favorite among her clients. What truly sets Joann apart is her unwavering dedication to using only the freshest, locally sourced ingredients in her cooking. Her commitment to sustainability and ethical practices ensures that her meals are both delicious and environmentally friendly.
With her talent and passion, Joann Huizar is on a mission to change the perception of vegan food, proving that it can be just as satisfying and indulgent as any other cuisine.
At Cocina Joann Huizar, we take pride in offering a diverse menu of vegan products that are both delectable and mindful of various dietary restrictions. Our baked goods and treats are:
We prioritize transparency and safety in our ingredient selection. Please review the ingredient lists on each product page to find the sweets and treats that are right for you.
Our vegan baked goods are primarily sweetened with:
Our menu is continuously expanding to offer safe and delicious options. However, we may not be able to accommodate every allergy. It is the consumer’s responsibility to check all ingredients to ensure safe indulgence. Each product page includes a comprehensive ingredient list for your convenience.
If you have specific dietary concerns or allergies, we encourage you to discuss them with Cocina Joann Huizar before placing an order. Your health and well-being are our top priorities.
If you have any questions or need more information about our products, please don’t hesitate to reach out. We are here to help you enjoy our vegan creations safely and deliciously.
 | (310) 926-7071 |
 | Cocinajoann@gmail.com |
 | www.cocinajoannhuizar.com |
 | cocinajoannhuizar |
 | JoannHuizar |
Your health & well-being is our biggest concern!
Explore our menu and find your next favorite vegan treat today!
Welcome to MIL TIEMPOS, where generations of proud Mezcal producers from the enchanting region of San Dionisio Ocopetec, Oaxaca, Mexico, come together to craft exquisite spirits. Nestled at high altitudes amidst rich soil and blessed with optimal rainfall, this picturesque locale is renowned for nurturing the finest agaves in the world.
At the heart of MIL TIEMPOS stands ARTURO MARTÍNEZ JERÓNIMO, a Maestro Mezcalero whose roots in the craft stretch back three generations. With a deep-seated commitment to preserving tradition while embracing innovation, Arturo meticulously oversees every stage of production, ensuring that each bottle of MIL TIEMPOS embodies the essence of authenticity and quality.
Drawing upon age-old techniques passed down through the ages, Arturo and his team artfully distill the essence of the agave plant to create Mezcal of unparalleled complexity and character. From the careful selection of agaves to the precise distillation process, every step is executed with precision and reverence for the craft.
As you savor the distinctive flavors and aromas of MIL TIEMPOS, you embark on a journey through time and tradition, where the rich heritage of Mezcal-making is celebrated with every sip. Whether enjoyed neat, in a cocktail, or as part of a memorable gathering with friends, MIL TIEMPOS Mezcal invites you to savor the essence of Mexico’s most beloved spirit.
 | www.MilTiemposMezcal.com |
 | instagram.com/miltiemposmezcal/ |
 | 323-744-2204 |
 | info@MilTiemposMezcal.com |
 | facebook.com/MilTiemposMezcal |
Meet Hoss: Your Trusted Loan Officer
With years of experience in the financial industry, Hoss is a seasoned loan officer dedicated to simplifying the lending process for his clients. Specializing in home mortgages and small business loans, he brings a wealth of knowledge and expertise to every transaction.
Expertise and Specialization
Hoss’s expertise lies in guiding individuals and businesses through the complex world of lending. Whether you’re a first-time homebuyer or a seasoned entrepreneur looking to expand your business, he has the skills and resources to help you navigate the process with ease.
Personalized Solutions
At the heart of Hoss’s approach is a commitment to providing personalized solutions tailored to each client’s unique needs and circumstances. He understands that no two financial situations are alike, and he takes the time to listen and understand your goals before offering expert advice and guidance.
Customer-Centric Approach
What sets Hoss apart is his unwavering dedication to his clients’ success. He believes in building long-lasting relationships based on trust, transparency, and integrity. From the initial consultation to the closing table, he is with you every step of the way, ensuring a smooth and stress-free experience.
Your Partner in Financial Success
Whether you’re looking to purchase a new home, refinance an existing mortgage, or secure funding for your small business, Hoss is here to help you achieve your financial goals. With his expertise, dedication, and customer-centric approach, you can trust that you’re in good hands with Hoss as your loan officer. Contact him today to get started on the path to financial success!
Loan Factory
Phone: (630) 383-9504
Licensed state: Texas, Florida, California
https://www.loanfactory.com/hosseinnasrollahi
Bachelor an Master of Accounting with more than 12 years experience in Finance, Accounting, Auditing and mortgage.
Awarded: “Choice Award for Dinning Experience”
Fogo de Chão is renowned for its Brazilian-style churrascaria, which is a type of steakhouse. The restaurant is particularly known for its rodízio service, where waiters, known as “gauchos,” roam the dining area with skewers of various grilled meats. Customers are provided with a card that they can flip to the green side to indicate they want more servings or to the red side to signal that they are done. The restaurant offers a variety of high-quality cuts of beef, lamb, pork, and chicken, often seasoned and cooked over an open flame. The dining experience at Fogo de Chão is characterized by its emphasis on the art of grilling and the abundance of choices for meat enthusiasts.
| www.fogo.com |
| instagram.com/fogo/ |
| fogodechao.com/reservations |
| info@fogodechao.com |
| facebook.com/fogo |
Hossein Nasrollahi